They're nice and sloppy, quick, cheap, and easy! I'm certain this would please any kid, and most grown men, too:) It did bring back a little taste of childhood!
Barbecue Cupsmakes 12 servings
1 lb ground beef, browned and drained (I used lean ground turkey)
1/2 cup barbecue sauce (took more like 2/3 cup for me; used Sweet Baby Ray's)
1 T dried minced onion, optional (used it!! the only time I can get away with onion is when it's dried:)
1 T brown sugar
1 can refrigerator biscuits (used Pillsbury buttermilk flaky--10 in a can; should have used 12 though)
3/4 cup grated Cheddar cheese
Preheat oven to 400 F.
Mix cooked ground beef with barbecue sauce, onions, and brown sugar.
Grease muffin tins. Flatten biscuits, then press in to cup shape in the tins. Spoon beef mixture into the cups. Top with grated cheese (save some for topping after they bake).
Bake at 400 degrees for 12-14 minutes.