I am normally good about eating my veggies, but have been a little bored with them lately and need to increase my consumption. I tried a simple variation in them, and it's working so far!
This isn't really a recipe-- I just cut up a bunch of veggies to store in a bowl in the fridge, then each morning before work, I pour a little fat free Italian dressing plus a little Italian seasonings on them, keep them in the fridge at work all morning, then pull them out for lunch and the flavor is great! I used broccoli, cauliflower, green peppers, and carrots this time...would be really good to add in some green onion or red onion for a little bite.

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