Thursday, July 5, 2012

Creamy Radish Dip

After being gone for almost two weeks, I just went to the grocery store for the first time in quite a while! I was checking out summer's bounty in the produce department and got some juicy peaches and cherries. Love this time of year! I also spotted radishes on super sale, so I picked up a bag. I thought I'd just put them on salads, but that gets boring, so I found this dip and it's awesome. I made a dinner out of this with cucumbers and wheat crackers dipped in it. I think even non radish lovers would like this. You could use greek yogurt or sour cream or a mixture of the two, which is what I did. Wish I would have found this before we just went to all of the get togethers that are perfect to bring dips to! (although then I would have had to share....:)

Creamy Radish Dip

1 cup radishes, diced
1/2 cup low fat sour cream, 2% plain Greek yogurt, or a combo of the two
8 green onions, sliced
salt and pepper, to taste
dried dill, to taste (optional...I liked it both ways)

Combine all ingredients and serve with crackers and/or cucumbers. On the site I found the recipe, she suggested putting it as a spread on wrap, which I also think would be really great!
Oh, and according to the source I got this from, the whole recipe has under 110 calories, so it's okay to eat up!:)

slightly adapted from Prevention RD and Taste of Home

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